ORGANIC PEAR Organic William pear is the Italian pear par excellence: Piemonte and Veneto are among the largest national producers. William Pear has a very light and fine pulp. Juicy, sweet and tasty, it has a distinctive muscat flavor, and it reaches the peak of its ripeness in late summer. Pears are low in calories (30-35 kcal per 100 g), rich in insoluble fibres and contain a fair amount of potassium. Easily digestible, pears also perform an antioxidant, diuretic and refreshing effect, and are particularly suitable in a low-salt, healthy diet. One bottle of DiFrutta William Pear juice contains the equivalent to 3/4 William pear. WILLIAMS ORGANIC PEAR The Williams organic pear is the pear par excellence in Italy: Piedmont and Veneto are ranked among the main regions of national production. The Williams pear has a very clear and fine pulp, juicy, sugary and tasty, and has a characteristic muscat aroma. It reaches its peak of maturation in late summer.