✔️ORGANIC WHOLE WHEAT PASTA: Made from single ingredient organic whole wheat farro flour, this Italian farfalle pasta is non-GMO and free from additives or preservatives. ✔️NUTRITIOUS AND VERSATILE: A good source of plant-based protein, fiber, iron, vitamin D, and calcium, this vegan pasta pairs well with pesto, meatballs, mushroom cream sauce, seafood, chicken, and veggies. ✔️ANCIENT GRAIN GOODNESS: Farro is an ancient grain that lends a nutty flavor and al dente texture to this bowtie pasta. ✔️CLEAN INGREDIENTS: With no additives or preservatives, this 100% raw pasta is made from organic whole wheat farro flour grown in Italy. ✔️VEGAN: As a whole wheat pasta, it offers a more nutritious alternative to regular pasta while still being vegan-friendly.