If you’re looking for a feiry kick mixed with savoury saltiness, then look no further than Pantry to Plate’s Chilli Salt Seasoning. This tanalising fusion is guaranteed to add a deliciously heated kick to everything from crispy fries to grilled meats and vegetables. This will take you on a flavour rollercoaster ride that you never want to end! Perfect For: Seasoning grilled meats, including chicken, steak, or shrimp for an extra kick of heat. Or enhance the flavour of roasted vegetables such as potatoes, carrots, or zucchini to give them a deliciously spicy edge. Contains: Salt, Paprika, Chilli.