Instant gravy's been around forever. You add very hot water, stir it about, pour it over a roast. Everyone's happy. But, we said, is that it? Because it's a sauce, right? So it could be a dip, a burger-dunker, a sandwich-filler, a pizza-topper? Make it thick, make it thin. Ü got it. So did we. Now Ü and everybody can get grüvy with your gravy. Choose Korean Chilli for heat and flavour that hits you in the tastebuds and give your chicken tenders, steak, burgers and fries the dunkin' dip they deserve. Get grüvy with our Smokehouse and Katsu Curry instant gravy powder.