The actual best raw Peruvian cacao powder. Polyphenol, flavonoid, and antioxidant-rich (over 40x that of blueberries!) true superfood. Amazing source or iron (highest of any plant source at 13.9 per 100g), magnesium, calcium (more than cow's milk!), and mood boosting serotonin, tryptophan, phenylethylamine, and tyrosine. Can help regulate blood sugar, lower blood pressure, and reduce inflammation in the body. Use in baking, as a topping to your Adaptogenic Chia Oats™️, swirled into your Raw Maca Maca™️, in fancy drinks and smoothies, as a coffee alternative, the possibilities are endless. Activated and aligned.