The Montmorency dried cherries concealed within this classic confection are bright and tart, with a deep ruby red hue and sumptuous plumpness that is a pleasure to sink your teeth into. Surrounding these ruby jewels are layer upon layer of single origin 70% dominican republic zorzal dark chocolate, an organically cultivated cacao with a fruity, stone fruit sweetness. About the Origin: The organic, direct-trade beans used in this confection come from Dr. Charles Kerchner's 1,019 acre bird sanctuary in the mountainous Reserva Zorzal, where the beans are grown, dried and fermented with meticulous attention to detail. It is the first cacao to receive Bird Friendly® certification. The chocolate is a bold explosion of fruity sweetness with a well rounded finish. Ingredients: Dried Montmorency cherries (sunflower oil, sugar), Dominican Republic Zorzal dark chocolate, cocoa powder.