INGREDIENTS: Dehydrated nori seaweed (Porphyra spp.) TASTING: strong and intense flavor, reminiscent of crustaceans. USE: Soak raw for 20 minutes to add it to salads. Toast for 2 minutes in the oven as topping in salads, couscous. In stews, add raw seafood to vegetable stews. FORMAT: 220 g. ORIGIN: Spain. STORAGE: in a cool, dry place, protected from light. SHIPPING METHOD: no need for cold. ALLERGEN: allergen-free. DATE OF CONSUMPTION: 5 years. NUTRITIONAL INFORMATION: no nutritional information.