Where Tradition Meets the Trail Adobo isn’t just a flavour, it’s a story passed down through generations. In the Philippines, families gather around simmering pots of chicken or pork steeped in vinegar, spices and savoury depth. Mallorys takes that tradition and gives it an Aussie twist, turning the essence of adobo into a jerky you can take anywhere. Made from premium Australian chicken breast and finished with Mallorys’ unique double process of drying and grilling, it’s bold, savoury and tangy in just the right way. Every chew carries a little taste of heritage, crafted for today’s adventures. Flavour Profile Bold, savoury flavour with a gentle tang. Balanced, aromatic and full of character. Why You’ll Crave It * Inspired by the traditional Filipino adobo cooking style * Savoury and tangy balance that keeps you reaching back * Proudly Australian made with premium chicken breast