Dark Roast. Seasonal blend of: 50% Brazil Eldorado (Natural) and 50% Guatemala Waykan (Washed). Perfect for drip coffee or espresso. Varieties: Catuaí, Bourbon, Catimor, Caturra, Maragogype, Pache. Tasting notes: Bakers Chocolate, Cocoa, Almond. 10 oz. / 283g. With the rich flavors of dark chocolate and a caramelized sweetness, our Boulder Blend makes for the perfect fresh roasted coffee. As smooth as it is versatile, it’s the best coffee for the home, office, or around the campfire. Try it with our oat milk for added flavor.