Organic egg pasta, made from durum wheat semolina and fresh organic eggs from our own farm. Country Austria Ingredients list Durum wheat semolina, eggs 35% Energy in kJ: 1517 Energy in kcal: 362 Fat in g: 6 Saturated fatty acids in g: 2 of which sugars in g: 1 Protein in g: 17 Instructions / Tip Cooking time 7 minutes Storage instructions Store in a cool and dry place Allergen information A - contains gluten-containing grains, C - contains eggs Carbohydrates in g: 65 Nutritional information reference amount: 100 g Nutritional labeling: Nutritional labeling as follows Product feature organic, non-GMO Product quantity: 1