Dr. Jaglas Mulled Wine Herb Elixir is a Christmas spiced liqueur made from classic mulled wine herbs such as bitter orange peels, cloves, cardamom, star anise, vanilla pods, orange peels, walnut shells, red grapes, anise, coriander, licorice root, and cinnamon bark. LIMITED ELIXIR EDITION 900 BOTTLES Character: A Christmas spiced liqueur made from classic mulled wine herbs such as bitter orange peels, cloves, cardamom, star anise, vanilla pods, orange peels, walnut shells, red grapes, anise, coriander, licorice root, and cinnamon bark. Tradition: The mulled wine herb elixir is considered a handpicked winter specialty for Dr. Jaglas' family & friends. This particularly elaborate elixir is complex in its production and has undergone gentle storage and maturation. After the secret success in the wine bar of a Berlin gourmet temple last season, we are offering our customers a few bottles from the strictly limited elixir edition 'Dr. Jaglas Mulled Wine Herb Elixir' online just in time for the start of the cold season. Recipere: * As an aperitif in champagne (20 ml) * On ice cream, chocolate, fruit dessert * In red cabbage with goose * Pure: heated or at 21° Celsius