Wholesale Yak cheese

Yak cheese for dogs A long time ago, perched over 3,000 meters high in the Himalayan mountains, nomadic peoples lived in harmony with an animal as robust as it is mythical: the yak. The yak, this large thick-haired ruminant, is a pillar of Tibetan life. It offers its rich and powerful milk, which shepherds have been transforming for centuries into a very hard cheese, capable of being preserved for a long time without refrigeration. This cheese is primarily a survival food... but also a source of energy shared with their four-legged companions: the mountain dogs, faithful, hardworking, always there to protect the herds. This is how the very first cheese chew stick was naturally born. The yak is a large species of ruminant from the Himalayas. It leads a healthy life in the mountains of Tibet. It breathes unpolluted air, drinks from mountain streams, and spends its days feasting on fresh grass and wildflowers. Yaks produce truly unique milk. Their milk is rich in vitamins and flavored by the wildflowers they have fed on. An ancestral know-how, a new life Today, we have chosen to honor this tradition by creating a chew cheese inspired by these millennia-old recipes. ✔️ Made in South Asia, our sticks are crafted using Himalayan artisanal techniques: * slowly heated milk, * a long drying process of several weeks, * an ultra-hard texture, perfect for chewing, * a simple composition, without artifices. Why this choice? Because it allows us to guarantee total traceability, consistent quality, and strict compliance with European and international health standards. Our cheeses are: * ✅ Compliant with HACCP (Hazard Analysis Critical Control Point) standards, ensuring control of risks related to food hygiene. * ✅ Compliant with FDA (Food and Drug Administration) requirements, a guarantee of quality and safety for imported food products. * ✅ SEDEX certified, attesting to ethical, transparent, and socially responsible production throughout the supply chain. In other words