There aren't many things that make everything else better like bacon and maple each do...so we combined them! And nothing sells out faster when we attend food & beverage festivals & shows than our Maple-Candied Bacon. So after many months of some very tasty R&D, our Maple-Candied Bacon is now available in two premium, shelf-stable, all-natural versions...original Sweet & Smokey and Bourbon & Hot Honey...both made with uncured, nitrite and nitrate-free, thick cut smoked bacon and glazed with organic maple syrup and maple sugar that your customers are going to LOVE too! They'll snack on it right out of the package like jerky, they'll serve it for breakfast, and they'll put it on/in burgers, salads, ice cream, baked beans and more! The Bourbon & Hot Honey variety adds honey, a touch of cayenne and black pepper and award-winning bourbon from our friends at The Litchfield Distillery.