The RRP is the fixed retail price! • A culinary journey through Italy with the unique Graciela Cucchiara • With tips and tricks from the Kitchen Impossible chef • Personal anecdotes and stories from Graciela's life AUTHENTIC RECIPES THAT ARE FUN Colourful, lively, authentic and above all: delicious — that is what chef Graciela Cucchiara stands for, who with this book introduces us to her very personal Italian cuisine. With her creative and open nature, she has already impressed celebrity chefs such as Tim Mälzer or Nelson Müller and many visitors to her unusual cooking garage in Munich every day. On over 200 pages in this book, she presents recipes that are above all one: good and simple, as you know them from Italian moms.