Grown in the highlands of Cuzco, in southern Peru, this 100% Arabica coffee offers a balanced cup, both lively and indulgent. Its round body and beautiful structure make it an accessible and aromatic coffee. On the palate, it reveals gentle notes of almond, hazelnut, and chocolate, enhanced by a fruity touch of tangerine and a hint of caramel. A harmonious coffee, ideal from morning to afternoon tea. ✅ Key Features: Origin: Peru – Cuzco Region Altitude: (to be specified if available) Type: 100% Arabica Aromatic Profile: Almond, hazelnut, chocolate, tangerine, caramel Roasting: Artisan in France (Normandy) Body: Round, balanced Compatible with: Espresso, filter, French press, moka pot