Sababa Foods wholesale products
Sababa Foods wholesale products
Sababa Foods wholesale products
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Unlock wholesale pricingAbout Sababa Foods
About Sababa Foods Sababa Foods was founded in 2024. We produce authentic Middle Eastern foods with a modern-day flair that are naturally nutritious and delicious. Here to save cooks time & energy, our debut product, Saturday Sauce, does just that. Saturday Sauce is a family recipe made in small batches (with love) and features only fresh, natural ingredients, including select organic ingredients chosen with the EWG’s Dirty Dozen in mind. About the Founder Amy Dell founded Sababa Foods in 2024. Saturday Sauce is an ode to Amy’s “aba” (Hebrew for Father), a former Chef & Restauranteur, whose matbucha has always been a staple in her household. Growing up, weekend mornings consisted of classic Israeli breakfasts featuring shakshuka, salatim, and more. As Amy got older, she continued to replicate this recipe in her own household, constantly cooking in large batches and freezing for later use to save time. Amy was inspired to share the delicious recipe and to make these dishes accessible to anyone and everyone. As a working mom of two, Amy wanted to create a product that would save at-home cooks time and energy by cutting down steps in the kitchen, without sacrificing the quality of meals.
