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Santa Barbara Meat Company at Pork Palace is especially known for their delicious jerky offerings, which are a standout among their wide variety of meats. Their jerky has become a fan favorite for its high-quality ingredients, rich flavors, and superior texture. The jerky at Santa Barbara Meat Co is crafted with the same care and attention to detail that defines all of their meat products. We use premium cuts of beef and pork in our jerky, all seasoned with a variety of unique and traditional marinades and spices. What makes it stand out is the careful balance of flavors and the tenderness of the jerky, which isn't always the case with other jerky brands that can sometimes overly salty. Some of the popular flavors we offer include: • Salt and Pepper: A simple three ingredient jerky, with all the flavor and nothing else. • Serrano, Salt and Pepper: A spicier, bolder choice with a kick of serrano pepper to add the heat. • Old Fashion Maple Bacon Jerky: Just what you think it is “Meat Candy”, a fan favorite. If you're ever in the Santa Barbara area, it’s definitely worth grabbing a bag (or several) to try from the local farmers markets! It's the kind of jerky that’s great for snacking, sharing, or even using as a gift for someone who appreciates high-quality cured meats. Have you had a chance to try their jerky yet, or are you thinking about checking them out soon?
Santa Barbara Meat Company at Pork Palace is especially known for their delicious jerky offerings, which are a standout among their wide variety of meats. Their jerky has become a fan favorite for its high-quality ingredients, rich flavors, and superior texture. The jerky at Santa Barbara Meat Co is crafted with the same care and attention to detail that defines all of their meat products. We use premium cuts of beef and pork in our jerky, all seasoned with a variety of unique and traditional marinades and spices. What makes it stand out is the careful balance of flavors and the tenderness of the jerky, which isn't always the case with other jerky brands that can sometimes overly salty. Some of the popular flavors we offer include: • Salt and Pepper: A simple three ingredient jerky, with all the flavor and nothing else. • Serrano, Salt and Pepper: A spicier, bolder choice with a kick of serrano pepper to add the heat. • Old Fashion Maple Bacon Jerky: Just what you think it is “Meat Candy”, a fan favorite. If you're ever in the Santa Barbara area, it’s definitely worth grabbing a bag (or several) to try from the local farmers markets! It's the kind of jerky that’s great for snacking, sharing, or even using as a gift for someone who appreciates high-quality cured meats. Have you had a chance to try their jerky yet, or are you thinking about checking them out soon?