About Bottlebrush Ferments

We make live, raw, naturally fermented foods that taste amazing and are really bloody good for you. We have a range of delicious Kimchi's and Sauerkraut's that are great for vegans, meat eaters and everything in between. They instantly add colour, flavour and nutrients and are the perfect addition to salads, Buddah bowls and other plant based dishes, but work equally as well as a topping to a burger, toastie or a healthier condiment on a cheese platter or charcuterie board.Read their story