About Toupine et Cabesselle

Toupine et Cabesselle is a family and craft business located next to Avignon in Provence. Our range of delicatessen products is an invitation to discover the flavors of our beautiful region, as well as the best recipes from our French culinary heritage. All our products are cooked with taste and authenticity by our chef Norbert Dusserre, who worked for many years as a chef in prestigious houses in the Principality of Monaco, before running his own restaurant for more than 20 years. Its know-how makes it possible to sublimate quality raw materials, selected from our local suppliers. All the ingredients for quality products, to be consumed without moderation!Read their story