About The Spice Guy

The Spice Guy was born in the depths of commercial kitchens over the flames of a stove. What started out as a few blends for one small restaurant in Silverthorne, Colorado has turned into an international importing and exporting business working with tens of thousands of professional chefs and countless home cooks and backyard barbecue-rs. A passion for sourcing really drives The Spice Guy products and helps them standout in a sea of similar products. Working with over 45 small farmers, our team of Thyme Travelers scour the globe for the World's best products from farmers who pay fair wages and grow their crops the old-fashioned way; non-gmo, all-natural and organic when possible. Read their story