About Eleven Madison Home

WELCOME HOME Our New York City restaurant, Eleven Madison Park, reopened in 2021 with an entirely plant-based menu. This chapter has been the most exciting time of my entire career as a chef. Cooking plant-based has been meaningful and expansive. We made the commitment to use our creativity toward a plant-based future because that’s where our food system needs to go. I am not a scientist, nor a climate change expert, but I am a chef. We have seen first-hand what is happening to the quality and availability of our ingredients. There’s no question that plant-based food is better for the planet, and it doesn't mean sacrificing deliciousness. We're excited to share with you our newest collection of plant-based essentials, developed in the kitchen at Eleven Madison Park in collaboration with some of our most-loved artisans and local purveyors. We've been working on these items for a long time, and they've become an essential part of our everyday lives. We look forward to seeing how you use them in yours. — Chef Daniel HummRead their story