About ENZO'S TABLE

Our mission is to craft the highest quality of farm-to-table provisions from the bounty of California. For more than a century, the Ricchiuti Family has diligently worked the land in California’s fertile San Joaquin Valley with a goal to sustainably grow, produce and harvest premium fruit, nuts and more recently, estate grown award-winning ENZO Organic Extra Virgin Olive Oil, Organic Balsamic Vinegar, as well as ENZO'S TABLE handcrafted biscotti, granola, pesto, jam and almond butter.Read their story