About Untainted Tastes

I'm Abygail and I bake all the treats you see here at Untainted Tastes. I operate a very small business based in my home kitchen in Kent, which is fully vegan. It all started as a passion for healthy eating and cooking grew after studying a Nutrition course approx. 10 years ago. I had been a strict Vegetarian since the age of about 16 (never eating meat prior to this but I never knew about things like gelatine in my childhood) and then after gradually removing dairy from my diet I became Vegan in 2017/2018. A love for cooking, grew into creating Untainted Tastes in 2017 as a recipe blog website which then in 2019 turned into this little business. I did my first fayre in May 2019 and many more came after that until a halt after our last event at Brighton Vegan Festival in Feb 2020. When you support us at Untainted Tastes, you are supporting a huge passion, not only for cooking but for a cruelty-free, Vegan world with animals at the focus of everything we do, as well as supporting the environment the best we can. We truly believe, anything you can do, can be done without the need for animals, without the cruelty and in a Vegan friendly way.Read their story