About Pasticceria Chantilly

The Chantilly Pastry Shop offers products made by hand by Italian pastry chefs. I am Elisa, founder and pastry chef, I have always wanted to make high quality products with a unique flavor. In 2017 I opened my first store in the city where I baked cakes, biscuits and panettone every day for my customers. In 2021 I decided to broaden my horizons and create a larger laboratory to produce even more sweets and export them outside the territory. In these years I have devoted all my energy to making my little dream grow to make it come true. I surrounded myself with young women eager to grow and contribute to the development of this great project. Our strength is precisely our great energy and desire to always create new and innovative things. Read their story