About frenzye

FRENZYE crafts modern French pastries made to elevate coffee shop menus and spark repeat visits. From our signature cruffins, croissant cubes, and Basque cakes to refined shortbreads and loaf cakes, every product is developed and validated through our high-traffic pop-up stores—including retail pricing and customer feedback. We focus on clean ingredients, eye-catching presentation, and recipes that sell, making our line a high-margin, low-effort solution for cafés and shops. Serve them whole, by the slice, or customize with fillings—our lineup is flexible, craveable, and built for modern service. Choose unbranded for seamless integration, or go branded to become a FRENZYE pickup point, give your customers access to our full range, and earn rewards on each order. FRENZYE isn’t just pastry—it’s a proven way to boost sales, engage customers, and stand out.Read their story