About SO CHiPS

Welcome to SO CHiPS, FARMER and CHIP MAKER in PICARDIE, a French family-owned and independent company with Artisan Quality created by Stéphane and Julie, co-owners from the start. Stéphane cultivates and selects the potatoes, while Julie has created unique recipes: the haute couture of chips, in short. The SO CHiPS team uses all these assets to craft our delicious thick chips with irresistible crunch, cooking them slowly in our kettles: cooked with the skin, naturally flavored, SO CHiPS are free from additives, artificial flavors, flavor enhancers, and gluten. Expertise and integrity are at the heart of our project. Our SO CHiPS site is regularly inspected by independent organizations to offer you the quality you deserve! Why SO CHiPS? To highlight the kettle-cooked aspect of our delicious chips, SO crunchy, but also to evoke the French art of living, SO CHiC! If you're going to indulge, you might as well do it with class, right? Join us in defending our values: SINCERITY • ETHICS and TRANSPARENCY!Read their story