About embue cacao

Cultivated With Intention. Consumed With Love. Our cacao is sourced from small family farms that embody our values. This relationship offers access to a stable, transparent, and high-value market so the farmers can make a living wage and be supported in producing high-quality cacao beans. The farms are organized as a cooperative that is trained in high-quality cacao bean production, from varietal selection to the fermentation & sun-drying process. This ensures consistently high-quality cacao. The cacao then arrives at our craft cacao shop in Vermont, where we transform the cacao beans into the finished product. Each step of the process allows us to develop the flavor, texture, and quality of the end product. From roasting to refining, we're dialing in each batch to give you the best cacao out there.Read their story