About Sua Maestà Sicilia

Sua Maestà Sicilia is born in Sicily, from the desire to preserve and reinterpret some of the island's most authentic traditions, combining gastronomic craftsmanship and attention to detail. The brand comes to life from small-batch production, with daily attention to raw materials, processing times, and flavor balance. Each recipe is the result of research and continuous testing, with the aim of offering recognizable, consistent, and high-quality products, designed for a discerning and conscious audience. Our confectionery creations – such as Amuri and Cori almond pastries or babà in jar cooking – are inspired by Sicilian tradition but developed with a contemporary language: fewer excesses, more balance, greater care in the selection of ingredients and in the final presentation. We produce internally and collaborate with selected Sicilian artisan realities, sharing a common vision of respect for manual work, for the territory, and for the time necessary to do things well. Each product is designed to be not only good but also consistent with an idea of Sicily that is elegant, essential, and free from folkloric clichés. Sua Maestà Sicilia targets boutiques, concept stores, hotels, and retailers looking for artisanal products with character, capable of telling a true and recognizable story, far from industrial production and mass logic.Read their story