About Downey's Potato Chips

Our story began in 1984 when Rosemary Downey Hogarth and her family began selling hot chips out of the first Downey's storefront in Waterford, Michigan. We've been making kettle chips by hand in small batches ever since. We're proud to be family-owned, family-operated, and made exclusively in Michigan. We believe in using the highest quality ingrediants and a handcrafted approach to make an exceptionally intentional potato chip with an uncompromising taste. We have a small, passionate team & we care deeply about our product, our customers and our community. Just like your mom’s homemade soup or chocolate chip cookies taste better than mass-produced brands, our chips taste better because they’re made in small batches and we have a dedicated team of people making them by hand, ensuring every one of those batches is up to par. Read their story