About Dell'Amore Premium Marinara

Dell'Amore Marinara was originally the recipe of our grandmother Filomena, who grew up in the town of Agropoli, in the Campania region of southern Italy. The photograph of her on our label was taken in 1914. Filomena emigrated to the U.S. in 1924. She settled in Brooklyn, NY and raised a family there. Her children and grandchildren swore she was the best cook in the world. The love and care that grandmother Filomena put into her cooking has become a family tradition and a trademark of Dell’Amore Marinara Sauce today. We began bottling her signature marinara under the Dell’Amore name in 1986, making us one of the of early pioneers of premium, authentic pasta sauce being sold to the public. Dell’Amore continues to win accolades from customers and food critics alike. Today, Dell’Amore continues to produce exceptional sauces that would make Grandmother Filomena proud. We do our best to honor her tradition of cooking with only the freshest ingredients, and remain dedicated to the careful crafting and meticulous attention to detail that went into every dish she created. The result – only the finest quality products, ready for you and your family to enjoy.Read their story