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Amza Superfoods invites you to embark on a unique culinary adventure, specializing in wellness-focused, functional, and convenient food options. Our offerings are gut-healthy and heart-healthy Tsamba (or Tsampa) snacks, breakfast mixes, and our delectable Flaxseed Butters—all handcrafted in the lush landscapes of Oregon. "The breakfast of champions: the Dalai Lama's tsampa." – The Guardian With zero added sugars, additives, or artificial ingredients, our superfoods offer an effortless way to add high fiber, protein, omega-3 fatty acids & lignans into your busy lifestyle. 🏆 The Specialty Food Association (SFA) recognized our Tsamba snacks/breakfast as the "Top Specialty Food Trend" among nearly 1,100 exhibitors. Our innovative 'Flaxseed Butter with Chili & Turmeric'🌶️ also garnered the 'TREND SPOTLIGHT' box display at the 2025 Summer Fancy Food Show. MEET THE VISIONARY FOUNDER Born in the Amdo region of Tibet, Jolma left behind a successful 17-year career in the US global tech design to follow her passion: sharing the nutrient-dense Tibetan cuisine. Documenting her memoir cookbook, which chronicles Tibet's healthy eating traditions, blossomed into a meaningful small business committed to health, sustainability, 100% whole-grain, and eco-friendly crops. Join us for a unique culinary experience that blends deep flavors with healthy eating, sustainability, and social impact. "No sugar. No additives. No guilt. Just clean, nutty, earthy perfection." – Wellness Magazine
Amza Superfoods invites you to embark on a unique culinary adventure, specializing in wellness-focused, functional, and convenient food options. Our offerings are gut-healthy and heart-healthy Tsamba (or Tsampa) snacks, breakfast mixes, and our delectable Flaxseed Butters—all handcrafted in the lush landscapes of Oregon. "The breakfast of champions: the Dalai Lama's tsampa." – The Guardian With zero added sugars, additives, or artificial ingredients, our superfoods offer an effortless way to add high fiber, protein, omega-3 fatty acids & lignans into your busy lifestyle. 🏆 The Specialty Food Association (SFA) recognized our Tsamba snacks/breakfast as the "Top Specialty Food Trend" among nearly 1,100 exhibitors. Our innovative 'Flaxseed Butter with Chili & Turmeric'🌶️ also garnered the 'TREND SPOTLIGHT' box display at the 2025 Summer Fancy Food Show. MEET THE VISIONARY FOUNDER Born in the Amdo region of Tibet, Jolma left behind a successful 17-year career in the US global tech design to follow her passion: sharing the nutrient-dense Tibetan cuisine. Documenting her memoir cookbook, which chronicles Tibet's healthy eating traditions, blossomed into a meaningful small business committed to health, sustainability, 100% whole-grain, and eco-friendly crops. Join us for a unique culinary experience that blends deep flavors with healthy eating, sustainability, and social impact. "No sugar. No additives. No guilt. Just clean, nutty, earthy perfection." – Wellness Magazine