About Nectar + Peel

Nectar + Peel offers a distinctive collection of whole-fruit preserves in delicate syrup, celebrating the texture, aroma, and character of each fruit. Founded in Los Angeles by Neo Melanthiou, the brand draws on his childhood in Cyprus, where whole-fruit preserves were a way of making guests feel at home. Made in Cyprus with simple ingredients and no artificial preservatives or colors, our preserves reimagine that gesture for the way we gather today. From whole figs and walnuts to aromatic bergamot peel and unexpected green olives, each jar offers something to discover. Crafted for sweet and savory pairings, our preserves find a natural home alongside cheese, over ice cream, and in cocktails. Present, not spread.