About Boon Bohne Rösterei

We are not a classic roastery. We are hand roasters. Slowing down when roasting and brewing our coffee is important for us. We roast in a traditional, round pan and pay special attention to the green coffee beans, from hand roasting to brewing in a clay jug to the sip in your cup. In this way, we can point people to sustainable consumption patterns and productions: enjoyment and experience are our main focus. Consumers should take the time to choose products and consider their origin, production, and packaging. Our current beans come from organic farming in southern Ethiopia. The farmer invests in better living conditions and training for women as well as in their health care. It operates its own fair trade pricing program. We think that's fair and that's exactly what is important to us.Read their story