About Bockfieber

Managing Director Holger P. Härter founded Bockfieber GmbH based in 74343 Sachsenheim in 2015 together with his daughter Lena. The idea for Bock Fever came to Holger P. Härter at the hunting lodge when he was drinking a nightcap with hunting colleagues. He was looking for the perfect herbal liqueur, but couldn't find it. That's how he decided to create one himself. He realized his idea after an intensive search for the perfect ingredients, an unusual production process and for partners he trusts. With the support of his daughter, he launched his first product in 2016. What the product should be called was quickly established. Nothing was more obvious than a product that was created out of pure passion and determination, to name it as follows: Bockfieber In hunter language, buck fever describes the state of mind just before and after the shot. Concentration and willpower when adrenaline flows and the pulse rises. We can now proudly look back on 10 products in our range. You can taste the high quality, purity of the ingredients and the passion for making them all on the tongue. Read their story