About Mt. Hope Farms

We are the Ellis Family – Mike, Laura, Samuel, and Mason. Farming is our passion - where our roots travel deep and wide. As a full time farm family, all our fruits and berries are grown to the highest standards with a finely honed commitment to quality. Our goal is to provide customers with a quality product that can be traced from farm to table. For the artisan food grower this means we know exactly how each product used in the production of our fruit spreads is grown and harvested. We value good crops as an endowment from the land and good foods as gifts from the heart. We believe our fruits and berries from the Willamette Valley are some of the finest and most flavorful in the world. As a family, we knew we wanted our products to highlight the bounty of Oregon and honor our land. We wanted to create farm to jar products from the fruits we grew and sourced, while also using local ingredients such as Oregon rum, sea salt from our beautiful coastline, and freshly ground spices from a Portland shop. We use certified Organic ingredients (such as sugar and lemon juice) whenever possible. We don't add any high fructose corn syrup, artificial preservatives, flavors, or coloring. Everything we make is natural and non-GMO. Because we use low amounts of Organic sugar, our products can be added to many dishes to enhance flavor. Read their story