About Alpa

Since 1996 ALPA has specialized in the processing and transformation of chestnut. Over the years the company has gradually expanded its business and today the company produces a wide range of high quality products for an attentive clientele, looking for foods that are healthy and genuine but at the same time tasty. This combination is obtained from the combination of particular flavors and a manufacturing process done without the use of dyes or preservatives, in order to preserve the organoleptic properties of the raw materials ( only fresh seasonal fruit). Finally, great attention is given to the packaging: the use of refined packaging, which involves the use of labels with natural recycled paper, watercolor hand drawings and glass vases with simple lines and modern, give a touch of uniqueness.. Read their story