About SAUCE BISTROT

Since 2014, SAUCE BISTROT has been developing a range of sauces made without preservatives, without dyes. Like its emblematic Béarnaise sauce, exclusively made in Béarn, the products in the SAUCE BISTROT range meet the same requirements of authenticity and quality. Here, everything is made following the original recipes to find the true TASTE of good things. A quick story: the owner, Yannick, was walking down a day in the main street of Pau called Jeanne d'Albret — actually the mother of famous Good King Henry IV — when he stopped in front of a shop window selling local products & this shop was about to close down forever. He suddendly got the idea of producing bearnaise sauce, on his own, the production of this world famous iconic sauce. That's how the company starts https://www.saucebistrot.frRead their story