About Good Life Naturals

Good Life Naturals Granola is proudly produced by a small, family-owned gluten-free facility in Metro Detroit. When we acquired the brand from its original owners, we did so with one clear intention: to honor what made it special while continuing to raise the bar for quality, transparency, and consistency. We believe great food starts with simple, whole ingredients and careful craftsmanship. Every batch of Good Life Naturals Granola is made using gluten-free oats, thoughtfully sourced non-GMO ingredients, and recipes designed to taste homemade, because that’s how we want to feed our own family. Our production facility is dedicated to gluten-free manufacturing, allowing us to offer clearly labeled nut and nut-free granola options with confidence. From single-serve grab-and-go bags to full-size retail packs, our granola is crafted to meet the needs of families, retailers, hospitality partners, and foodservice customers alike. As operators of a gluten-free facility, we are deeply committed to: Product safety and allergen transparency Consistent quality for wholesale partners Small-batch care with scalable production This same commitment extends to our other brand, Carlo’s Grain-Free Granola, where we apply the same standards to grain-free recipes made with clean, intentional ingredients. At Good Life Naturals, we don’t chase trends, we focus on making food that feels good to eat and easy to trust. Wholesome ingredients. Real flavor. Crafted with care in Metro Detroit.Read their story