About Fauxmaggio

Fauxmaggio was created by a cheese addict gone vegan. After years of working with dairy cheese while in the wine & beverage industry our creator turned to a plant-based lifestyle and started a journey that changed his life and began a new journey. Our non-dairy cheeses are crafted by hand with cashew & macadamia nuts. They're cultured and fermented with a carefully selected variety of non-diary probiotics to create rich and creamy cheeses that can be enjoyed right out of the container as a dip or a spread and also whipped into all kinds of tasty meals. We never use preservatives, coconut oil, or fillers to create the false sense of "real" cheese. Fauxmaggio contains only natural and clean ingredients that bring out a truly satisfying experience. Read their story