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A fruit farm founded in 2001, we produce apples, pears, peaches, plums, cherries, quinces, apricots and seasonal vegetables in sustainable agriculture, HVE certified We transform fruits in a traditional way into pure juice, all without alcohol, without added sugars, without dyes and without additives, only the fruit. The juices we offer are mainly made from apples, but can be mixed with other flavors, such as raspberries, blackcurrants... Today, the ethics and know-how that underpin LES VERGERS DES TILLEULS allow us to respect our commitment to the quality and flavor of 100% pure natural fruit juices. We restore with authenticity the taste of natural apples for a sensation as if you are biting directly into the fruit. We are committed to producing quality natural and sparkling non-alcoholic fruit juices while respecting the environment. Our products are 100% natural, with no added sugar, coloring or preservatives. Pasteurization alone ensures the preservation of our 100% pure juices.
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A fruit farm founded in 2001, we produce apples, pears, peaches, plums, cherries, quinces, apricots and seasonal vegetables in sustainable agriculture, HVE certified We transform fruits in a traditional way into pure juice, all without alcohol, without added sugars, without dyes and without additives, only the fruit. The juices we offer are mainly made from apples, but can be mixed with other flavors, such as raspberries, blackcurrants... Today, the ethics and know-how that underpin LES VERGERS DES TILLEULS allow us to respect our commitment to the quality and flavor of 100% pure natural fruit juices. We restore with authenticity the taste of natural apples for a sensation as if you are biting directly into the fruit. We are committed to producing quality natural and sparkling non-alcoholic fruit juices while respecting the environment. Our products are 100% natural, with no added sugar, coloring or preservatives. Pasteurization alone ensures the preservation of our 100% pure juices.