About Jersey Girl Hot Sauce Company Inc

Why stock what aisle 9 already has? You know the lineup—same red bottles, same watered-down vinegar bomb, same tired labels. If you want your shelves to stand out, stop selling what everyone else is. Jersey Girl Hot Sauce isn’t background noise—it’s the bottle that gets people talking. Born in a Jersey backyard garden, this brand started with Wendy—a personal trainer from Parsippany—just growing peppers and chasing real flavor. She didn’t set out to make a "healthy" sauce, but when customers on low-sodium diets started reaching out, saying “Thank you, I can finally enjoy hot sauce again,” she knew she was onto something. The flavor was fire. The sodium? Zero. Now we’re small-batch, woman-owned, and growing fast with a loyal following that’s tired of the aisle-nine experience. Our sauces are made from hand-picked peppers and fresh ingredients—no fillers, no extracts, no added salt. Just bold, clean heat that enhances food instead of overpowering it. Our labels turn heads. Our story hooks people. And our flavor brings them back. If your customers want something that actually feels different—and tastes even better—Jersey Girl Hot Sauce is what should be on your shelves. Jersey-born. Garden-grown. Not from aisle 9. Let’s give them a reason to stop scrolling and start shopping.Read their story