About Valente Pasta

Prepare to tantalize your taste buds with Valente Pasta! We're not just selling pasta; we're crafting culinary masterpieces. As a small-batch, boutique, handcrafted pasta maker, we offer unique and exciting flavors with a fresh, homemade taste that will transport you to Italy. From classic favorites to innovative creations, each strand is a testament to our passion for Italian cuisine. Explore our exciting range of pasta, including linguine, fettuccine, and more, all made with the finest ingredients. Experience the joy of truly exceptional pasta – order your Valente Pasta today and elevate your meals! The Valente Family has been handcrafting artisanal pasta in Charlottesville, Virginia since 1982 following our Italian grandmother’s recipe. Valente Market pasta is made in the traditional way; it is mixed, rolled, cut, and slowly air-dried. Our non-GMO plant-based pasta ingredients are hard spring wheat flour, vegetable powders, herbs, seasonings, and water. There are NO eggs, soy, dairy, nuts, or fish in our facility. Our flour is grown and milled in the United States. We offer a truly unique assortment of flavors, enough choices to cater to your clients' taste, from traditional to regional flavors. Our master case size is 8 cases for, best freight rates, order in increments of 8 cases. Our case pack is 6 bags per case. Our shelf life is 18 months +. Read their story