About Bluebird Grain Farms

At Bluebird Grain Farms, we believe food should nourish both people and the planet. For more than two decades, we’ve sourced and milled certified organic ancient and heritage grains from small family farms that use regenerative practices rooted in purpose. From our family farm in Washington’s Methow Valley, we deliver single‑origin, domestically sourced whole grains, fresh‑milled flours, and artisan blends, each crafted with care, flavor, and nutrition. Our ancient and heritage grains are naturally nutrient‑dense, high in protein, low glycemic, and slow digesting. Exceptionally versatile, they make a wholesome base for a wide range of meals, from hearty dinner staples like stews, pilafs, and risottos to nourishing hot cereals and milled‑to‑order specialty flours. Every product brings exceptional fresh‑milled flavor and deep, whole‑grain nourishment to your table Discover why chefs, home bakers, and food enthusiasts choose Bluebird for pure, nutrient-dense grains. Visit our website for recipes, and join us in bringing clean whole foods to your community!Read their story