About Every Body Eat®

Every Body Eat® is a women-owned and minority led company whose mission is to give everybody a seat at the table. Our Co-founders, Nichole Wilson and Trish Thomas, discovered as adults that they could no longer eat many of the foods they loved because of autoimmune disease and food allergies/intolerance. As two former foodies, they became devastated by the wide range of foods they were suddenly unable to eat and disappointed by the taste of the foods they could eat. Worst of all, they felt isolated from family and friends because they couldn’t share their food. Nobody else wanted to eat it. But rather than accept this as an unsolvable problem, Nichole and Trish viewed the problem as too big not to solve. The result, Every Body Eat® Snack Thins…delicious, clean and crave-able snack made with whole food ingredients, healthy fats, and free from the top 14 allergens and corn. Our snack thins are carefully produced in our own allergen-friendly facility to maximize product quality and to stay clear of cross-contact with the ingredients people with special diets are trying to avoid. We are certified Gluten Free, Non-GMO and Kosher. We hope you will share them with the people you love. But we won’t tell if you don’t.Read their story