About Island Bakery Organics

Since 2001, Island Bakery have been making award-winning organic biscuits in Tobermory on the Hebridean Isle of Mull. The biscuits are all made in a purpose-built bakery on the island, which is fuelled entirely by local sources of renewable energy, including wood-fuelled ovens and electricity generated from wind and water. Choose from 8 varieties of sweet biscuits - Lemon Melts, Orange Melts, Lime Melts, Chocolate Gingers, Blonde Chocaccinos, Shortbread, Oat Crumbles and Apple Crumbles. There are 5 gift tins of shortbread to choose from. Or, for a more savoury palate, the Isle of Mull Cheese Biscuits should not be missed! Many of our biscuits have won Great Taste Awards. We've also scooped Great British FoodAwards, Scottish Food and Drink Excellence Awards and our Lemon Melts were voted the Nation's Favourite Organic Product in the first ever BOOM Awards. Read their story