About Amedei Toscana

Amedei Toscana, from Pontedera, is one of the world’s foremost bean-to-bar chocolate makers. Amedei’s journey begins in the tropics where their selected master growers cultivate an unsurpassed cocoa and it culminates in a small, painted-brick artisan workshop in the rolling hills of Tuscany, outside Pisa. Amedei is internationally known as a pioneer for environmentally conscious, fine chocolate making. The original winner of the prestigious Golden Bean Award at the Academy of Chocolate, Amedei is consistent in their output, reliably crafting some of the world’s best chocolate.