About Valley Walnut

Hey there— we're Sue and Geoff. We started Valley Walnut to make sure everyone had access to better tasting walnuts. Sue's dad created a process which gets rid of the bitterness of walnuts by removing the skin, using just water — no chemicals or artificial preservatives. For decades, he sold them wholesale throughout Asia. But after he had a heart attack (he's fine now!), we decided everyone should get to try them! Read their story