About Unptitbreron

The Breton cake is a bit like Mathias's madeleine de Proust, a little boy who grew up always enjoying the Breton cake made by his mother in the family kitchen. Mathias, a young father, wanted to pass on his love for the Breton cake to his little daughter, which he did with flavors like raspberry or chocolate. Concerned about his daughter's diet, Mathias, when making the Breton cake, uses no preservatives, no sweeteners, no additives, just the essential ingredients for making the Breton cake.Read their story