About Dantier

Dantier stands for sustainable handmade chocolate in bold flavour combinations. We make and develop all our flavors and products ourselves, seeking cooperation with other local entrepreneurs such as coffee and granola makers. We run our women-owned business from a Food Art Hub in Schiebroek, where developers, artists and producers of (local) food work together. We believe in quality and sustainability. We use 100% traceable and sustainable chocolate. This contributes to the Cocoa Horizons Foundation, which works directly with local cocoa farmers and their communities. Read their story