About Epic Fine Chocolates

Award-winning, Exquisite Handmade Chocolates with “NO Funny ingredients” for over 30 years. Professionally made in tiny little batches, all of our products are attractively packaged and express shipped with the utmost care. Epic Fine Chocolates is part of Black Mesa Ranch (BMR), a 280-acre, 100% “off-grid" ranch near Snowflake AZ. The Ranch and Candy Kitchen generate all their own electric power, almost exclusively from solar and wind sources. Founded in 2000, BMR opened as a goat cheese dairy and candy kitchen in 2003. BMR is owned and operated by Kathryn Heininger and her professional chef/husband David. The business quickly became Arizona’s premier source for award-winning artisan cheeses and exquisite hand-made confections. The dairy was closed in 2019 to allow David and Kathryn to focus on candy, catering, and their new food truck business. For more about the Ranch check out www.blackmesaranch.com. The Epic Fine Chocolates website is here: http://www.epicfinechocolates.com/ Products David's 40-year culinary career as a professional chef has driven the expansion of the candies offered by The Candy Kitchen at Black Mesa Ranch from just a few fudges and toffees offered seasonally to a full line of fine hand-made fine chocolates, made year ‘round. Our house specialties include Truffles, Toffees, Caramels, Jellies, Turtles, Dessert Bars, Barks and Rubbles, Clusters, Chocolate Bars, Chocolate-coated Fruits and Nuts, Bonbons, assortments and more. Ask us about bulk packaginRead their story